October 2019
THE CULINARY WORLD OF MEAT AGEING WEDNESDAY, 23 OCTOBER 2019 At Eastside we respect our elders... On Wednesday October 23rd join us as we pay homage to the meat ageing process. From 15 days up to 120 days aged, Chef Arnolfo will take you through the culinary world of meat ageing. Throughout the course of the [...]
Find out moreNovember 2019
MELBOURNE CUP TUESDAY, 5 NOVEMBER 2019 Make it one to remember at Eastside. Spaces are available at Eastside Bar & Grill for group bookings. Check out our sharing menu... VIEW MENU You won’t miss a minute of the action from Flemington with screens broadcasting the day’s racing, as well [...]
Find out moreDecember 2019
CHRISTMAS MENU ALL DECEMBER 2019 We're on a mission to make Christmas fuss-free and extra special! We've curated a festive menu, designed to showcase the best dishes at the best price from our restaurant.Sleigh your Christmas lunch or dinner with this easy-peasy and downright delicious Christmas menu at Eastside.Three courses $68pp and four courses [...]
Find out moreJanuary 2020
LUNAR NEW YEAR SHARING STEAK 24 JAN – 8 FEB 2020 Lunar New Year celebrations are particularly focused on food - so share the love with family and friends while wishing them a surplus of good health, wealth and prosperity. Celebrate the Lunar New Year with a delicious banquet - Eastside style! Choose your [...]
Find out moreFebruary 2020
WEIGH-IN WEDNESDAY! Because size matters Starting from the first Wednesday in February and continuing every Wednesday through the year, Weigh-in Wednesday is your new hump day favourite! You'll be facing off against our Eastside head chef in a battle of the scales. He'll show you the cut - you guess the weight. If you [...]
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PALENTINE'S DAY Thursday, 13 February 2020 I love you, man. Come celebrate the bromance in your life with the perfect boys night out! Save Thursday the 13th February for a night of steak - fire grilled and cut to order - beers and whisky. We've named it Palentine's Day, and it's time to muster [...]
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VALENTINE'S DAY Friday, 14 February 2020 With a special Valentine's Day set menu, treat your special one to a lunch or dinner at Eastside Bar & Grill. Like something straight out of New York's Lower East Side, Eastside has exposed brick walls, classic leather banquets, and a cellar stocked with reds and whiskies. Perfect [...]
Find out moreJuly 2020
GET TRUFFED This July on Kensington Street When the temperature dips, Kensington Street comes alive with the elusive and coveted taste of truffles! Luxe-up any dish on the Eastside menu with freshly shaved Manjimup truffle: 5 grams for $28 (best for 1 person) 10 grams for $48 (best for large sharing dishes) BOOK NOW [...]
Find out moreSeptember 2020
Because Dad Deserves A Damn Good Steak (And if there's one thing we know, it's how to cook the best steak you'll ever taste) This Father's Day, show the ol' man how much you appreciate him with a sharing menu designed for a king! We've packed the Eastside menu with all the favourites, so [...]
Find out moreOctober 2020
EASTSIDE FOR GOOD FOOD MONTH PRESENTS Tastes of the Rare and Extravagant To celebrate Good Food Month, Eastside Bar & Grill are releasing a limited number of skewers incorporating ultra-luxe ingredients that are rarely available in Australian restaurants, so that you can enjoy a snack-sized treat of all that is rare, extravagant and utterly [...]
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